Founded in 2013 by experienced operator Andy Jones, Jones & Sons burst onto the scene as a quintessentially British eatery on Arcola Street - serving up brunch & the best Sunday roast in town, and has since evolved into an impressive multi-platform hospitality business - which, up until December 2025 included Jones’s flagship 4,000 sq. ft Dalston restaurant but after a catastrophic fall out with the landlords the Dalston site closed at the end of 2025.

Jones & Sons no comprises of 5,500 sq ft restaurant, cocktail bar and event space in South Woodford, on-site cafe at the iconic 3 Mills Studios in Bow and the on-site cafe at Eastbrook Studios in Dagenham. Jones & Sons has also become one of the county;’s leading TV & Film location catering companies, catering shoots all over the country as well as a London-based hot box catering delivery company.

Jones & Sons' Dalston site played host as the restaurant shoot location in the iconic 2019 Stephen Graham film 'Boiling Point', with the director, Phil Barantini - a close friend of Andy's, even calling Graham's lead chef character 'Andy Jones' after him.

“Whether it's a romantic date, a casual catch-up with friends, indulging in a Sunday Roast with all the trimmings and wine, or letting loose over brunch, I want everyone to feel welcomed and cared for at Jones & Sons.”

- Andy Jones, Founder